{"id":1276,"date":"2013-10-28T09:33:44","date_gmt":"2013-10-28T09:33:44","guid":{"rendered":"https:\/\/www.mydoorsign.com\/blog\/?p=1276"},"modified":"2024-06-11T11:21:56","modified_gmt":"2024-06-11T11:21:56","slug":"contamination-top-hotel-chains-canada","status":"publish","type":"post","link":"https:\/\/www.mydoorsign.com/blog\/contamination-top-hotel-chains-canada\/","title":{"rendered":"After a year, contamination still evident in Canada\u2019s top hotel chains"},"content":{"rendered":"

Proper sanitation remains an issue in Canadian hotels, according to an investigation by CBC Marketplace<\/i>. The investigation, a follow-up to tests conducted last year, concluded that contamination levels in some hotel chains were, in fact, worse than previously detected. In fact, Keith Warriner, the study’s supervisor and one of Canada’s leading microbiologist, said that some of the hotels “have actually gone backwards.”<\/p>\n

\"Hotel

Top hotels including the Sheraton were inspected for general cleanliness and hidden germs. From runJmrun<\/a>.<\/p><\/div>\n

A clean room is not the same as a contamination-free room<\/b><\/h3>\n

Six of Canada\u2019s biggest hotel chains \u2014 including both budget and high-end hotels \u2014 were re-examined since going under the scanner last year<\/a>. Frequently touched places or \u201chigh-touch\u201d spots in three rooms in each of the hotels were tested for general cleanliness and for germs not visible to the naked eye.<\/p>\n

In addition to tests like visual inspection with a black light and microbiological testing to detect fecal contamination, Marketplace <\/i>placed hidden cameras in the rooms to document practices undertaken by housekeeping staff to ensure proper sanitation. Investigators tested samples from ice machines for coliform bacteria and inspected air-vents for mold growth.<\/p>\n

Results indicate that although some contamination problems have been attended to, others remain unresolved. Moldy mats have been replaced and air vents are now rust-free. Clean ice was found in all hotels this time around, while last year, ice machines in all six hotel chains contained possible fecal contamination.<\/p>\n

However, microbial testing revealed<\/a> that all hotel chains, except Super 8, contained superbugs like MRSA. This antibiotic-resistant strain of Staphylococcus bacteria was found in several high-touch surfaces, such as the TV remote and bathroom counter. Dirty bedding was yet another problem discovered in each of the hotel chains inspected, and traces of C. Difficile were found on hotel toilet seats. This bacterium is cause for worry, especially for travelers with a weak immune system.<\/p>\n

\"Good

Proper toilet hygiene and segregating cleaning equipment can prevent cross-contamination. From Anne Worner<\/a>.<\/p><\/div>\n

Why hotels are so unsanitary <\/b><\/h3>\n

One of the reasons why lack of sanitation is prominent in most hotels is the amount of time dedicated to cleaning each room. Canada’s hotel housekeeping union sets a target of 15-16 rooms to be cleaned everyday during an eight-hour shift, giving the cleaning staff only thirty minutes to get the job done. Lab-approved cleanliness, as such, becomes a tall order.<\/p>\n

Brigida Ruiz, a housekeeper at Toronto Sheraton, says that the allotted 30 minutes is not enough time to maintain thorough sanitizing practices. \u201cThat\u2019s the reason why the room attendants are doing the shortcuts, and not doing it properly. Too many rooms and too much pressure,\u201d she said.<\/p>\n

 <\/p>\n

Top hotel room germ hot-spots<\/b><\/h3>\n

CBC lists<\/a> the top six germ hot-spots and how to stay protected.<\/p>\n